Small-lot winemaking · California

Wine is a record of time.

GAEA is my working cellar journal: the decisions, observations, and patient stretches between fruit and bottle. Every vintage gets its own record, kept honestly and updated as the wine evolves.

Now in the cellar 2025

Cabernet Sauvignon

Barrel trials in progress

Bench blending 84%
HarvestSeptember 23, 2025 VesselStainless + French oak

01 / The journal

A vintage is more than a year on a label. It is weather, fruit, judgment, and hundreds of small decisions—made visible here.

This is where I keep the details that are too easy to forget: what each lot gave me, what I changed, and what I learned along the way. A year may hold one wine or five; each bottling keeps its own place in the record.

02 / From the journal

“That is the kind of stillness I respect. Not the stillness of giving up. The stillness of becoming.”

From My Thoughts While Drinking Bourbon—reflections on patience, friendship, and what the cellar carries forward.

Read the reflections

From fruit to bottle

The recurring rhythm

Explore the full process
  1. 01HarvestMeasure first
  2. 02PreludeOne clean start
  3. 03SplitFour yeast paths
  4. 04SeparateFree run & press
  5. 05Stage oakTaste every 2 weeks
  6. 06Bench blendTaste, wait, repeat

The archive

Every year. Every wine.

10 vintages · 28 wines
recorded and counting.

2025

3 wines

Cabernet Sauvignon · Fortified Zinfandel · Sauvignon Blanc

Three active records: the Jericho Canyon Cabernet, Victory Lap Sauvignon Blanc, and a developing Mohr-Fry fortified Zinfandel.

2024

2 wines

Cabernet Sauvignon · Fortified Zinfandel · Syrah

A Jericho Canyon Cabernet in controlled Modern Cooperage development and a 2024 fortified release built from 2023 Mohr-Fry Zinfandel and Beckstone Syrah.

2023

5 wines

Cabernet Sauvignon · Sauvignon Blanc · Tempranillo · Zinfandel

Five cellar records: Nightfall Reserve, Early Pour, Oak Knoll Sauvignon Blanc, an age-worthy Tempranillo, and a recovered Russian River Zinfandel.

2022

3 wines

Cabernet Sauvignon · Sauvignon Blanc · Viognier

Oak Knoll Sauvignon Blanc, Santa Cruz Viognier, and the traditional-barrel Cabernet that became a cellar benchmark.

2021

6 wines

Cabernet Sauvignon · Syrah · Petite Sirah blend · 100% Petite Sirah · Sauvignon Blanc · Syrah · Zinfandel · Syrah blend

Six cellar records: Jericho Canyon Cabernet, Oak Knoll Sauvignon Blanc, Petite Sirah, Syrah, a Petite Sirah–Syrah blend, and ZinRah.

2020

3 wines

Cabernet Sauvignon blend · Sauvignon Blanc · Zinfandel

Cabernet Sauvignon, Lodi Zinfandel, and a Monterey Sauvignon Blanc broadened the cellar to three distinct wines.

2019

1 wine

Cabernet Sauvignon blend

An award-winning Jericho Canyon Cabernet whose layered Cabernet Franc and Merlot finishing program produced complexity and a fruit-forward finish.

2018

1 wine

Cabernet Sauvignon blend

A Jericho Canyon Cabernet focused on barrel-fermented integration, silky texture, and a restrained Bordeaux-variety finish.

2017

2 wines

Cabernet Sauvignon · Cabernet Sauvignon blend

A Rhône-minded Lodi Cabernet blend beside a second traditional George III Vineyard Cabernet.

2016

2 wines

Cabernet Sauvignon · Cabernet Sauvignon blend

Two Cabernet Sauvignon expressions: Beckstoffer George III fruit and a Jericho Canyon Bordeaux-style blend.